I began running my wine communications consultancy out of a home office in 1994 when I left a wine PR firm that I began my career with and went out on my own. There was a brief moment of a year and a half when I was lured away to work for a company in an office every day. However, for nearly 30 years, I’ve worked out of my home, physically alone. And there are rules to make it work....
The post I’ve Run My Wine Biz From Home For 30 Years—Here Are the Rules appeared first on Fermentation.